Each type of interview has its pitfalls. Here’s what to avoid:

Phone Interviews:

  1. Always, if possible, provide a land-line phone for the interviewer to reach you. Cell phone connections hiss, crackle, cut out, and may disconnect the interviewer. If a hiring manager gets dead air, they may not call back.
  2. Make certain background noise is kept to a minimum. No TV noise, screeching kids and barking dogs.
  3. If you’re snacking on taco chips when the phone rings, swallow quickly and don’t take another bite until the interview is over.
  4. Keep a glass of water handy should your throat tickle during the interview.
  5. Don’t smoke or chew gum — the noises can be heard on the other end of the line.
  6. Never, ever, answer call waiting during a phone interview. Give the hiring authority your complete attention — if you don’t, you won’t move deeper into the process.

Lunch Interviews:

  1. Never order the most expensive item on the menu
  2. Never drink alcohol
  3. Don’t order ‘challenging’ food — short ribs, greasy sandwiches, and lobster come to mind
  4. Don’t criticize the quality of the food or the service
  5. Don’t ask for a ‘doggy bag’

Panel Interviews:

  1. Don’t focus on one panel member to the exclusion of all the others
  2. Don’t forget to greet each panel member individually
  3. Don’t forget to glance at each panel member while answering a question, after you’ve directed your opening remarks to the individual who posed the question
  4. Don’t forget to send thank you notes to each panel member
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